Northeastern Section
of the
Mathematical Association of America
Fall 2002 Meeting

Framingham State University


Luncheon Menu
Saturday, November 23, 2002

 A Make-Your-Own Pita Bar

White and wheat pita pockets with grilled chicken, diced cucumber, tomato, red onion, hummus, tabbouleh, feta cheese, black olives, baba ganoush,   and bottled soda/water with assorted cookies and coffee, decaf, and tea for dessert.

Banquet prepared by

NES/MAA Fall 2002 Meeting Page | Speaker Abstracts and Biographies | Lodging | NES/MAA Home Page | MAA Home Page | S. L. Mabrouk's Home Page 

This page was created and is maintained by Sarah L. Mabrouk, Framingham State University.

This page was last modified on Monday, August 30, 2010 .