Northeastern Section of the
Mathematical Association of America
Fall 2007 Meeting

Framingham State University


Banquet Menu
Friday, November 16, 2007


All-you-can-eat Buffet 

Assorted warm dinner rolls with butter

Tossed salad with Ranch and Vinaigrette dressings

Chicken Breast
Pasta with Roasted Vegetables

Roasted Red Bliss Potatoes
Fresh Squash Medley with Garlic and Basil

Chocolate Cake
Carrot Cake
New York Style Cheesecake
Assorted Cookies

Water, Coffee, Decaf, and Hot Tea

Banquet prepared by Left-click to go to Dining Services home page.

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This page was created and is maintained by Sarah L. Mabrouk, Framingham State University.

This page was last modified on Thursday, September 20, 2007.