FSU administers the PBT TOEFL at the end of every semester. The exam is free to FSU TOEFL class students; $20 to other FSU students; $30 to non-FSU students.
Next Exam, Friday, April 25, 2014 at 8:30 a.m. Call 508-626-1510 for information.
Register and pay at the Student Services Center, 5th floor of the McCarthy Center.
Summer 2014 Semester Dates
All classes are from 7:00 pm - 9:00 pm
(If there is low enrollment in a course, it will be combined with a similar course.)
Mon/Wed: Session 1: May 28 - June 25, 2014
Session 2: July 7 - August 6, 2014
Tues/Thur: Session 1: May 29 - June 26, 2014
Session 2: July 8 - August 7, 2014
Cost: 10 week: $360 / 5 week: $220
Level Classes (1-5)
Improve your English communication skills in beginner through high intermediate level classes. Curriculum includes reading, writing, listening, and speaking skill development all in one class. Choose a M/W class, a T/TH class, or both.
Students must be at level 4 or higher to take one of the following classes:
M/W 7:00 pm - 9:00 pm
Focus on Pronunciation, Vocabulary, and Reading (Intermediate)
Enrich your oral vocabulary, while learning to express yourself more effectively through writing. Improve your reading fluency and ability to understand written English. At the end of this class, you will want to show off your newly acquired skills.
Focus on Grammar, Speaking and Writing (Intermediate)
Focus on Writing (Advanced)
De-mystify the process of writing: Students of high intermediate and advanced level will learn how to write well-structured paragraphs and short essays in an interesting and supportive environment that focuses on individual learning needs. Useful for anyone who needs to communicate in writing in the workplace or academic environment.
T/Th 7:00 pm - 9:00 pm
Focus on TOEFL Preparation (Advanced)
Provides opportunity for students to achieve advanced skills in English as they learn strategies for approaching each section of the TOEFL exam. Increase knowledge of various test-taking strategies and learn listening, grammar, and reading skills to meet requirements of the Institutional (paper-based exam) TOEFL exam. Some skills and strategies for the written essay and speaking sections of the iBT TOEFL are also covered. The Institutional TOEFL is administered at the end of each semester.
Focus on Communication Skills and Public Speaking (Advanced)
This class strives to improve self-confidence when speaking in groups by strengthening the student’s ability to communicate, focusing on spoken, listening and written skills. Topics include preparing and giving presentations, interviewing, and correcting both the sounds of English and spoken grammar. This class is oriented toward advanced students and professionals desiring to communicate more effectively in the workplace, community, and school environment.
Focus on English, Business and Communication Skills for Career Success (Advanced)
Designed for students who are interested in navigating the workplace environment with more skill and confidence. The class focuses on conversation and written skills for the workplace including business etiquette, e-mail correspondence, use of forms, simple math, business vocabulary, understanding and giving directions, and asking and answering work-related questions.
Registration and Payment
To register by mail or fax, download the ELP Registration Form. You may also register in person at the Student Services Center in the McCarthy Center, Room 515.
Payment must be made at the time of registration. Payment may be made by personal check, bank check, money order, Visa*, MasterCard*, Discover Card*, or American Express*. Cash is only accepted between 9:00am and 4:00pm at the Student Services Center (D. Justin McCarthy Center, room 515). Payment is due with registration. Register early to ensure your place in a class.
For more information about the Community ELP Programs offered at Framingham State University, call 508.626.1510 for an appointment with an advisor.
English Language Programs
Framingham State University
14 Vernon Street
Framingham, MA 01701-4733, USA
Phone: (508) 626-1510
Fax: (508) 626-3605